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Europe's Best Frozen Fruits and Vegetables
Sweet & Spicy Peach Salsa Recipe

Sweet & Spicy Peach Salsa

Preparation Time: 10 minutes
Cook Time: No cooking time required
Serving: 2 cups (500 mL)

Ingredients:

•   500 mL (2 cups) Europe’s Best® Sun Ripe Harvest Peaches, thawed and finely diced
•    1/2 red pepper, finely diced
•    1 green onion, sliced
•   30 mL (2 Tbsp) chopped cilantro or parsley
•    1/2 – 1 jalapeno pepper, finely diced, optional
•    Salt to taste

Preparation:


1.  Combine all ingredients in medium-sized bowl. Refrigerate at least 1 hour to allow flavours to blend. Serve as a topping on grilled meat or fish or as a side salad.

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Smoothie Central

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