Cook Time: n/a
Serving: 4 cups (1 L)
Ingredients:
• 250 mL (1 cup) Europe's Best® Country Strawberries, (sliced or whole), frozen
• 250 mL (1 cup) Europe's Best® Select Raspberries, frozen
• 250 mL (1 cup) vanilla yogurt
• 375 mL (1 1/2 cups) milk
• 15 mL (1 tbsp) grenadine or honey, to taste
Preparation:
1. Combine all ingredients in blender and blend until smooth. If desired, thin with additional milk.