Spinach Tapenade Crostini
Serve spinach in a crowd-pleasing appetizer such as Spinach Tapenade Crostini, a recipe from Europe’s Best®. Spinach, olives, garlic, capers, lemon juice and olive oil are processed, mixed with chopped red pepper and fresh basil. A brilliant green topping for toasted bread or as a condiment to fish and chicken.
Overnight Fruit Muesli
This uncooked muesli is the perfect start for an energy packed day. It is a version of the famous Bircher Muesli from Switzerland. For a healthy breakfast or mid-morning snack at work, pack a container of base and garnishes. For individual servings, stir in the amount of yogurt and fruit desired and top with almonds and honey.