Green Beans with Shallots and Cashews
A quickly assembled side dish for practically any meat dish. Other nuts, such as toasted almonds or pecans can replace cashews.
Vegetable Couscous with Apricots and Sunflower Seeds
Often served as a hot side dish, serve any leftovers tossed with a mild vinaigrette as a salad.
Crunchy Berry Bran Muffins
Sweet & Spicy Peach Salsa
Sizzling Snapper Tacos with Peach Salsa
Here’s a fabulous Mexican-inspired entrée that pairs grilled snapper with a spicy peach salsa... and wraps it all up in a soft tortilla. Garnish with sliced avocado, sliced red onion and chopped cilantro. Delicioso!