Fruits

Vegetables

Sunburst Mango

Nutritional Value:

Product Description:

Thaw product at room temperature. Use as fresh fruit or incorporate into your favourite recipe: cereal, yogurt, pies, cobblers, ice cream, coulis, fruit cups, milk shakes, smoothies, muffins and more.

Keep frozen. Use as soon as possible after thawing. Do not refreeze:

Ingredients:

MANGO.

Related Recipes

Thai Stir-Fried Chicken with Vegetables and Mango

Stir fry succulent mango with chicken, snow peas, carrots, water chestnuts, red pepper, corn and bean sprouts. Add a spicy Thai sauce and garnish with green onions, cilantro and peanuts. It's amazing!

Roasted Salmon with Mango Lime Chutney

The sweet-and-sour chutney is a terrific condiment with salmon, but teams well with poultry, lamb, pork, burgers and even grilled cheese sandwiches. Keeping mango in small pieces adds texture to the chutney. It can also be served at room temperature or cold. Salmon can also be cooked ahead, chilled and served as part of a salad plate, luncheon or summer supper menu.